![]() Smooth, warmĪnd bright, with a right juicy apple flavor and caramelįinish. This historic ‘blended brandy’ spirit, blended from 35%Īpple brandy and 65% neutral spirits. “A Jack Rose cocktail wouldn’t be the same without Its versatility is boundless.Įxperiment and substitute Laird’s Applejack in your favorite cocktails. Our blended applejack imparts this delightful apple flavor to mixed cocktails, punches and culinary recipes. The aged apple brandy base gives Laird’s Applejack a rich, deep flavor and smooth balance, while retaining the delicate aroma and flavor of tree-ripened apples from which it is made. Today, best described as an apple whiskey, Laird’s Applejack is a pure spirit beverage made from a blend of apple brandy and neutral grain spirits. USA - A unique blended brandy that retains a hint of the delicate aroma and flavor of the tree-ripened apples form which it was made. To meet consumer demand for lighter, lower proof spirits, the Laird family created the Blended Applejack spirit category in 1972. ![]() The Laird family has produced Applejack in New Jersey since 1698, with the first commercial transaction, recorded in the family ledger, in 1780.Īs America evolved over the past 200 plus years, so has Laird’s Applejack. Her working knowledge of her family is undeniable, but she. Historic Havens was treated to a peek into this enduring family business, courtesy of Lisa Laird Dunn. The Laird family now boasts that eighth, ninth and 10th generation members of the Laird family are currently working there. It takes 10 years of training before one can join the committee, according to the brand's ambassador Jordan Bushell.Applejack, known as, “America’s First Spirit”, has been a part of American culture prior to earning our independence. There you will find the home of Laird’s Applejack Brandy. to taste about 40 different samples of "eaux de vie," as the individual distilled spirits are known before blending. At Starlight Distillery we continue the tradition by pressing. At Hennessy, for example, a tasting committee of 7 people meets from 11 a.m. Apple brandy was one of the first distilled spirits by European colonists in North America. Named for the region where it's produced (just like champagne) cognac must be made in the state of Charente in the Cognac region of France, and be made from white grapes from one of six different terroirs the Ugni Blanc grape variety is its primary ingredient, and grapes from " Grande Champagne" terroir are the most coveted.Īfter distillation, the liquid is blended and aged, which is what really makes cognac special. Once treated the apple juice is fermented and then distilled. After juicing the liquid is treated to remove wild bacteria, which is almost always present on apple skin. The apples are first picked, then washed, crushed, and juiced. Made with apple brandy, almond syrup (orgeat), and lemon juice, this cocktail is a delicious blend of tangy and sweet flavors. Applejack or apple brandy is a general style of brandy made using apples. While cognac is a type of brandy, to earn the designation, the spirit must meet certain specific criteria. The Harvest Moon Applejack Cocktail is a perfect Fall drink that will make you want to cozy up by the fire. ![]() Unlike cognac, brandy can be made anywhere in the world. Calvados, pisco, armagnac, and applejack are all types of brandy. The Lairds followed suit by working with the government to establish a new federal standard for a blended apple brandy, now known as applejack. It can be produced using grapes or other types of fruit, such as apples. What is brandy?īrandy generally refers to a distilled spirit made from fermented fruit juice. A story by The New Jersey Digest points to William Laird, a Scottish immigrant, and distiller who settled in Monmouth County. ![]() Still confused? Don't worry, here's everything you need to know about the difference between brandy and cognac-and how best to enjoy each of them. Calvados's American cousin by way of New Jersey is applejack brandy. But just as not all wine is champagne, there are plenty of details that set cognac apart from other types of brandy. Victor Hugo called cognac the "liquor of the gods." It's become known as a symbol of French luxury, the best brandy money can buy-because, yes, cognac is a brandy.
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